fter food critic Jiho’s first meeting with novelist Inwoo ends in disappointment, he vows never to work with him. That is until Inwoo offers to buy him dinner. It’s then that he learns that Inwoo is unable to experience one of life’s basic joys – taste – and needs someone to describe flavors to him for his next novel. The more they meet, the more Jiho finds himself being drawn to Inwoo... but why? Is it because he too harbors a secret of his own?